Grilled Cheese and Chicken Sandwich

I love grilled cheese! The way the cheese melts in your mouth when you take a bite. Everyday I wait for lunch so I can make this masterpiece. I love it and hope you do too! Here are the ingredients and instructions.😁


(There are no exact measurements.)

2 pieces sourdough toast

Cut up some cheddar cheese (as much as you please)

Cut up chicken (as much as you please)


Set the oven at 350 F, then put the 2 pieces of sourdough in the oven for 4 minutes (if frozen).

Get a pan and butter the pan (a spoon full of butter).

Now, you take the cheese and put it on each side of the bread (I use about 2 pieces of cheese on both sides). Next you will put the chicken in the sandwich where ever you please.

You will now take the sandwich, put the 2 pieces together, and head for the stove. You will set the stove at medium-heat and place the sandwich into the pan.

Once the sandwich has been on for 5 minutes, take your flipper and see if that side is crispy. If it is, flip it over and wait 5 more minutes for the other side.

As soon as everything is done, get a plate and enjoy!!

Shared with: Inspire Me Monday, What’s for dinner?, Meal Plan Monday, Full Plate Thursday, Busy Monday, Create, Back, Grow, and Gather, Meal Plan Monday, and Fiesta Friday

12 thoughts on “Grilled Cheese and Chicken Sandwich

  1. Great recipe – I love your blog. Keep it coming!! Thanks for sharing at the What’s for Dinner party! Hope to see you there again on Sunday.


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